Einkorn Flour - Crackers & Cookies

Einkorn Flour Crackers & Cookies

  • Its weak gluten makes it easier to digest.
  • It lacks the gluten proteins that trigger symptoms of gluten sensitivity.
  • It is higher in protein and lower in carbohydrates than modern wheat.
  • It is richer in carotenoids, B vitamins, and essential and trace minerals than modern wheat.
  • It tastes great with a nutty flavor, silky texture, and a buttery yellow color.
  • Bakes flavorful cakes, muffins, cookies, and scones.
  • It is not bleached, bromated, or enriched.

Einkorn Flour

Product ID: Einkorn-Flour

Jovial - Gluten Free Brown Rice Pasta

Product ID: Brown-Rice-Pasta

Jovial - Gluten Free Brown Rice Spaghetti

Product ID: Brown-Rice-Spaghetti