Chai Moringa tea leaves are rolled and allowed to oxidize. Moringa tea leaves with Richly Aromatic Fresh Spices. Ingredients: Black Tea, Cardamom, Cinnamon, Cloves, Coriander, Ginger, Nutmeg and Orange Peel.
The result is a robust caffeine-free herbal tea with lively notes.
Moringa Rolled Leaves look like black tea leaves and has a better tea flavor than the green Moringa tea leaves.
Water needs to not be boiling. Should be at 116 degrees to not over cook tea leaves.
Infuse for 5 minutes or longer to get all the benefits from the Moringa leaf.